Selecting From The Menu At Your Favorite Steakhouse In Cincinnati

byAlma Abell

A Steakhouse in Cincinnati provides all of your favorite cuts of beef marinated and cooked to perfection. Each steak selection is its own work of art and comes with your choice of sides crafted into a display that is pleasing to the eye and the appetite. You may choose from your old and new favorites with impressive appetizers and seafood selections.

Raw Bar

Steakhouses would not be a steakhouse without an intriguing raw bar. Within the raw bar at your preferred steakhouse you will discover popular choices such as oysters and Alaskan king crab. You may also choose shrimp cocktail and other favorites with your choice of sauces. You may enjoy this ready to serve raw bar options or select from the appetizer menu.

Appetizers

Your local steak restaurants offer a bouquet of appetizers with a wide assortment of gourmet garnishments. Among them are jumbo lump crab cakes served with a mixture of mustard aioli sauce and hot smoke paprika. You could also choose crispy calamari, rassati beef tartare, or island mussels. Each of these selections offer garnishments to include garlic, crostini, or capers.

Steakhouse Entrees

Steakhouses offer a multitude of cuts that are always popular. Among them are filet mignon, NY Strip, short ribs, and prime ribeye. Each of these selections are served with your selection of potato sides and your preferred salad choice. Most selections are marinated or topped with a collection of sauces to include sage butter, mint pesto, and calvados cream.

Additional Entrees

A Steakhouse in Cincinnati offers alternative entree selections if your dining guests prefer other options. Among these alternative selections are Scottish salmon, oven-roasted chicken, lobster tail, and Chilean sea bass. These entrees are served with the salad of your choice and a wide assortment of side dishes.

Traditional Side Dishes

Entree selections that are not served with their own side dishes open the opportunity to select from your preferred steakhouse side dish options. In most cases, you are allowed to select an alternative if you are not pleased with the included choice. Among these alternatives are roasted mushrooms, Brussels sprouts, sauteed spinach, and truffle wedges.